Chicken Free Grape Lime Mocktail
Tart, fizzy, and a gorgeous deep purple in the glass, this mocktail is the kind of drink that makes people do a double-take before they even take a sip. Chilled grape juice brings a rich, fruity base, while fresh lime juice cuts right through the sweetness with a bright citrus punch. A touch of maple syrup ties everything together, and the sparkling water added at the end keeps every sip lively and refreshing. It comes together in minutes with no cooking required — just stir, pour, and garnish. A lime wheel and a few fresh mint leaves on top make it look like something you'd order at a nice restaurant, but it costs a fraction of the price to make at home. This is the perfect option for anyone who wants something festive and flavorful without reaching for alcohol or anything overly processed.
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Learn more →Ingredients
2 servings
- 1 cup 100% purple grape juice, chilled
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp maple syrup
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lime wheels or wedges, for serving (optional)
- 4–6 fresh mint leaves, for serving (optional)
Instructions
- 1
In a small pitcher or large measuring cup, stir together the grape juice, lime juice, and maple syrup until the maple syrup is fully dissolved.
- 2
Divide the ice evenly between two tall glasses. Pour the grape-lime mixture over the ice, splitting it equally between the glasses.
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