Chestnut Free Grape Lime Mocktail
Tart lime, deep purple grape, and a hint of maple come together in a sparkling drink that feels genuinely festive without a drop of alcohol. The combination of fresh-squeezed citrus and chilled grape juice gives it a bright, layered flavor that punches well above its simple ingredient list. Maple syrup does the sweetening here, dissolving smoothly into the base so every sip is balanced rather than cloying. A slow pour of sparkling water keeps the fizz lively, and that final gentle stir brings everything together without going flat. Optional mint and lime wheels make it look like something you'd pay twelve dollars for at a rooftop bar. Every single ingredient in this mocktail is naturally free from tree nuts of any kind, so there's zero label-scanning or substitution stress involved — just mix, pour, and enjoy.
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Learn more →Ingredients
2 servings
- 1 cup 100% purple grape juice, chilled
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp maple syrup
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lime wheels or wedges, for serving (optional)
- 4–6 fresh mint leaves, for serving (optional)
Instructions
- 1
In a small pitcher or large measuring cup, stir together the grape juice, lime juice, and maple syrup until the maple syrup is fully dissolved.
- 2
Divide the ice evenly between two tall glasses. Pour the grape-lime mixture over the ice, splitting it equally between the glasses.
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