Yeast Free Grape & Lime Infused Water
Staying away from yeast doesn't mean your drinks have to be boring, and this infused water is proof of that. Juicy red grapes, bright lime rounds, and a handful of fresh mint come together in a pitcher of cold water that looks as good as it tastes. A gentle press of the grapes releases just enough natural juice to give every sip a subtle, fruity sweetness without any fermentation or added sugars to worry about. The lime adds a clean citrus edge that keeps things refreshing rather than cloying. It's the kind of drink you'll want to keep in the fridge all week — elegant enough for a dinner table but easy enough to throw together any afternoon. Simply combine, chill for half an hour, and pour over ice for a hydrating, naturally flavored drink that fits seamlessly into a yeast-free lifestyle.
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Learn more →Ingredients
4 servings
- 8 cups cold water
- 1 cup red grapes, halved
- 1 lime, thinly sliced into rounds
- ¼ cup fresh mint leaves (optional)
- 1 cup ice cubes
Instructions
- 1
Add the halved grapes and lime rounds to a large pitcher. Lightly press the grapes with the back of a spoon to release a little juice.
- 2
Add the mint leaves, if using, then pour in the cold water and stir to combine.
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