
Staying away from seed oils doesn't mean giving up on flavor, and this infused water is proof that the simplest drinks can feel genuinely special. Halved red grapes bring a subtle sweetness, while thin lime rounds add a bright, citrusy lift that makes every sip feel refreshing rather than plain. A light press of the grapes before adding the water coaxes out just enough juice to tint the whole pitcher a gorgeous blush color. Fresh mint is optional but highly recommended โ it takes the whole thing from "fancy water" to something you'd expect at a spa or a summer garden party. Everything in this pitcher is exactly what it looks like: whole fruit, cold water, and ice, with zero hidden additives or processed oils to worry about. It's the kind of drink that looks impressive on a table but takes almost no effort to pull together, and it scales up easily if you're hosting a crowd.
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Add the halved grapes and lime rounds to a large pitcher. Lightly press the grapes with the back of a spoon to release a little juice.
Add the mint leaves, if using, then pour in the cold water and stir to combine.
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