Gluten Free Grape & Lime Infused Water
Staying hydrated has never looked this pretty. Sweet red grapes, bright lime rounds, and a handful of fresh mint come together in a pitcher of cold water that tastes like something you'd order at a spa — except you made it yourself in minutes. Lightly pressing the grapes before adding the water is the small but smart move that coaxes out just enough juice to give every sip a subtle, fruity depth. Everything in this recipe is naturally free of gluten, so there's no label-reading or ingredient swapping required — just fresh produce and cold water doing their thing. It's the kind of drink that makes a regular Tuesday feel a little more elevated, and it's just as welcome at a dinner party as it is on a lazy afternoon. Pour it into clear glasses with a few fruit pieces floating in for that effortless, gorgeous finish.
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Learn more →Ingredients
4 servings
- 8 cups cold water
- 1 cup red grapes, halved
- 1 lime, thinly sliced into rounds
- ¼ cup fresh mint leaves (optional)
- 1 cup ice cubes
Instructions
- 1
Add the halved grapes and lime rounds to a large pitcher. Lightly press the grapes with the back of a spoon to release a little juice.
- 2
Add the mint leaves, if using, then pour in the cold water and stir to combine.
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