Eggless Grape & Lime Infused Water
Staying hydrated has never looked this pretty. Sweet red grapes, bright lime rounds, and a handful of fresh mint come together in a pitcher that feels more like a spa treat than a simple drink. Lightly pressing the grapes before adding the water coaxes out just enough juice to tint the whole batch a gorgeous blush color without any added sugar or artificial flavoring. It's naturally free from eggs and every other common allergen you'd worry about — just clean, whole ingredients doing all the work. After a quick chill in the fridge, the flavors meld into something refreshing and subtly complex, perfect for warm afternoons, dinner parties, or keeping a pitcher on hand all week. Pour it into glasses with a few fruit pieces floating in for a presentation that looks effortlessly impressive.
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Learn more →Ingredients
4 servings
- 8 cups cold water
- 1 cup red grapes, halved
- 1 lime, thinly sliced into rounds
- ¼ cup fresh mint leaves (optional)
- 1 cup ice cubes
Instructions
- 1
Add the halved grapes and lime rounds to a large pitcher. Lightly press the grapes with the back of a spoon to release a little juice.
- 2
Add the mint leaves, if using, then pour in the cold water and stir to combine.
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