Vegetarian Gluten Free Strawberry Lassi

Total time5 min

Prep time5 min

Cook time0 min

4.8

(21)

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Ingredients

2 servings

1 cup fresh or frozen strawberries, hulled
1 cup plain whole-milk yogurt
½ cup whole milk
1 tbsp honey
¼ tsp ground cardamom
½ cup ice cubes
1 pinch salt

For serving

1–2 fresh strawberry slices, for serving (optional)

Instructions

1
Add the strawberries, yogurt, milk, honey, cardamom, ice, and salt to a blender.
2
Blend on high speed until completely smooth and frothy, about 30–45 seconds.

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