Bright, juicy, and just a little bit spicy, this pineapple cucumber salsa is the kind of thing you'll want to put on absolutely everything. Sweet pineapple and cool cucumber create a refreshing contrast, while jalapeño and red onion bring just enough heat and bite to keep things interesting. A squeeze of fresh lime juice ties it all together with a citrusy punch that makes the whole bowl sing. Every single ingredient here is naturally grain-free, so there's no need to scrutinize labels or worry about hidden fillers sneaking into your food. It comes together in one bowl with nothing more than a knife and a quick toss, making it one of the easiest crowd-pleasers you can put on the table. Serve it alongside grilled fish or chicken, pile it onto tacos, or just scoop it up with your favorite chips — it works beautifully in every direction.
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Combine the diced pineapple, cucumber, red onion, jalapeño, and cilantro in a medium mixing bowl.
Drizzle the lime juice over the mixture, add the salt and the cumin, if using, then toss until everything is evenly coated.
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