Eosinophilic Esophagitis Friendly Gluten Free Moscow Mule

Total time5 min

Prep time5 min

Cook time0 min

4.8

(8)

Eosinophilic Esophagitis Friendly Gluten Free Moscow Mule

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Ingredients

1 serving

1 cup ice cubes
2 oz vodka
1 oz fresh lime juice (from about 1 lime)
4 oz ginger beer

For serving

1 lime wedge, for garnish (optional)
1 sprig fresh mint, for garnish (optional)

Instructions

1
Fill a copper mug or highball glass to the top with ice cubes.
2
Pour the vodka and fresh lime juice over the ice.

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