Ice-cold and endlessly refreshing, this classic mule is built the way it should be: fresh lime juice for tang, a good pour of vodka, and a big splash of chilled ginger beer to top it all off. The whole thing comes together in a copper mug or highball glass in under a minute, no shaker, no fuss, just a gentle stir to combine. Fresh lime wedges and a sprig of mint make it look as good as it tastes. It's an easy pick for anyone watching added sugar, since the flavor here comes from real citrus and spicy ginger rather than anything syrupy or overly sweet. Serve it at your next gathering and it'll disappear fast.
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Fill a copper mug or highball glass to the top with ice cubes.
Pour the vodka and fresh lime juice over the ice.
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