Pork Free Gluten Free Melon Berry Fruit Salad
This vibrant fruit salad is summer in a bowl ā juicy cantaloupe, honeydew, and watermelon tumble together with strawberries, blueberries, and raspberries for a combination that's as beautiful to look at as it is to eat. A quick honey-lime dressing ties everything together with a bright, citrusy sweetness that makes the fruit taste even more like itself. The fresh mint scattered throughout adds a cool, aromatic finish that elevates the whole thing from simple snack to something you'd proudly set on a party table. Every single ingredient here is naturally whole and plant-based, so there's zero guesswork about what's in it ā no hidden additives, no processed fillers, just real food. It comes together with barely any prep and no cooking whatsoever, which makes it an ideal dish when you want something impressive without breaking a sweat. Serve it straight away for the freshest bite, or let it chill in the fridge for up to an hour so the dressing can soak into every piece of fruit.
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Learn more āIngredients
6 servings
- 2 cups cantaloupe, cut into 1-inch cubes or balled
- 2 cups honeydew melon, cut into 1-inch cubes or balled
- 2 cups watermelon, cut into 1-inch cubes
- 1 cup strawberries, hulled and halved
- 1 cup blueberries
- Ā½ cup raspberries
- 2 tbsp fresh mint leaves, thinly sliced
For the dressing
- 2 tbsp honey
- 2 tbsp fresh lime juice (from about 1 lime)
- Ā½ tsp lime zest
Instructions
- 1
In a small bowl, whisk together the honey, lime juice, and lime zest until the honey is fully dissolved and the dressing is smooth.
- 2
Add the cantaloupe, honeydew, watermelon, strawberries, blueberries, and raspberries to a large mixing bowl.
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