Turmeric Free Gluten Free Maple Pecan Trail Mix

Crunchy, sweet, and deeply satisfying, this trail mix is the kind of snack you'll find yourself reaching for all week long. Toasted pecans and pumpkin seeds get coated in a glossy maple-coconut glaze, then baked until golden and fragrant — the kind of smell that makes everyone wander into the kitchen asking what's cooking. Once cooled, chewy dried cranberries and optional dairy-free chocolate chips get folded in, giving you that perfect balance of sweet, salty, and rich in every handful. Many store-bought trail mixes and granola blends sneak in spice blends or anti-caking agents that can be surprisingly hard to vet, so making your own from scratch puts you fully in control of every ingredient. The ingredient list here is refreshingly clean — just whole nuts, seeds, certified gluten-free oats, and pantry staples — with no hidden spice blends or mystery seasonings that could cause concern. It comes together in one bowl and one pan, making it as low-effort as it is crowd-pleasing. Portion it into bags for on-the-go snacking or pile it into a bowl for a casual afternoon treat — either way, it disappears fast.

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