Honey Free Gluten Free Maple Pecan Trail Mix

This trail mix is the kind of snack that disappears fast — toasty pecans, golden oats, and pumpkin seeds all pulled together with a warm hit of cinnamon and a maple-coconut glaze that bakes into something genuinely crave-worthy. So many store-bought trail mixes sneak in honey as a binder or sweetener, which makes grabbing a bag off the shelf a bit of a label-reading exercise. Here, pure maple syrup does all the heavy lifting, giving you that same sticky, caramelized coating without a drop of honey anywhere in the mix. The baking process is simple — one bowl, one pan, and a quick stir halfway through — and the result is lightly clustered, crispy, and deeply satisfying. Dried cranberries fold in after baking for a chewy, tart contrast, and if you want to push it over the top, dairy-free chocolate chips make it feel almost indulgent. Let it cool completely before packing it up and the clusters firm into perfect, snackable pieces that hold together beautifully in a bag or jar.

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