High Fructose Corn Syrup Free Gluten Free Honey Teriyaki Sauce
Total time15 min
Prep time5 min
Cook time10 min
4.8(6)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
8 servings
- ½ cup tamari
- ¼ cup honey
- ¼ cup water
- 2 tbsp rice vinegar
- 1 tsp sesame oil
- 1 tsp fresh ginger, finely grated
For the slurry
- 1 tbsp cornstarch
- 2 tbsp cold water
For serving
- 1 tsp sesame seeds (optional)
Instructions
- 1
In a small saucepan, whisk together the tamari, honey, water, rice vinegar, sesame oil, and grated ginger until the honey is fully dissolved.
- 2
In a small bowl, whisk the cornstarch with the cold water until smooth and no lumps remain.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!