Wheat Free Gluten Free Ginger Citrus Punch

Bright, fizzy, and loaded with fresh citrus, this sparkling punch is the kind of drink that makes any occasion feel a little more special. The star of the show is a homemade ginger syrup — just sugar, water, and fresh sliced ginger simmered together until fragrant and slightly thickened — which gives the whole drink a warm, spicy backbone that store-bought mixers simply can't replicate. Triple citrus from fresh-squeezed orange, lemon, and lime juice layers in a tart, sunny brightness that balances the ginger perfectly. Because every single ingredient here is naturally free of wheat and gluten-containing grains, there's no label-reading stress or ingredient swapping required — it's just clean, simple, delicious. Chilled sparkling water gets stirred in right before serving to keep things bubbly, and a handful of ice plus citrus slices or fresh mint makes it look as good as it tastes. This is the kind of punch that disappears fast at a party, so you might want to make a double batch.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →