About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →4 servings
Pat the chicken tenders dry with paper towels, then season all over with the kosher salt and black pepper.
Set up a three-station breading line: in the first shallow dish, whisk together the rice flour, garlic powder, onion powder, smoked paprika, and cayenne (if using). In the second shallow dish, beat the eggs with the milk until smooth. In the third shallow dish, spread the gluten free panko in an even layer.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
(16k)
