Low Sodium Gluten Free Coconut Banana Bites

Total time29 min

Prep time10 min

Cook time14 min

Low Sodium Gluten Free Coconut Banana Bites

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Ingredients

12 servings

2 medium ripe bananas (about 1 cup mashed)
Fresh Bunch of Bananas Banana - Each Organic Banana Fyffes Bananas Chiquita Organic Bananas
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1 cup almond flour
½ cup unsweetened shredded coconut
1 large egg
2 tbsp coconut oil, melted
1 tsp vanilla extract
½ tsp ground cinnamon
¼ tsp baking soda
¼ tsp salt
Chef's tip
Season to taste - salt substitutes can taste bitter in larger amounts, so start with less.

For topping

2 tbsp unsweetened shredded coconut, for topping (optional)

Instructions

1
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2
In a large mixing bowl, mash the bananas with a fork until smooth with no large lumps remaining.

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