Low Iodine Gluten Free Chicken Pot Pie Soup

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  2 tbsp unsalted butter
  Required swap

  Use dairy free butter instead.

  Violife 100% Vegan Unsalted Plant Butter

  Country Crock Plant Butter Unsalted 4ct Sticks - 16 Oz.

  Melt Organic Allergen Free Cold Pressed Unsalted Plant Butter Sticks 2 ctPresident's Choice Plant Based Unsalted Butter Alternative, VeganBecel Plant Butter Unsalted

  See all

  Chef's tip

  Use a stick or block-style dairy-free butter - not a soft tub spread - and swap one-for-one.
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  1 medium yellow onion, finely diced
• 

  3 medium carrots, peeled and sliced into ¼-inch rounds
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  3 stalks celery, sliced ¼-inch thick
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  3 cloves garlic, minced
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  1 tsp dried thyme
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  ½ tsp dried rosemary
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  ½ tsp onion powder
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  ¼ tsp black pepper
• 

  5 cups chicken broth
  Suggested products
• 

  1 ½ lb boneless, skinless chicken breasts
• 

  1 ½ cups frozen peas
• 

  1 cup heavy cream
  Required swap

  Chef's tip

  Use unsweetened dairy-free heavy cream in cooked sauces, soups, and ganache. For whipped uses, choose a product labeled whippable.
• 

  3 tbsp cornstarch
• 

  3 tbsp cold water
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  1 tsp salt, plus more to taste
  Required swap

For serving

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  2 tbsp fresh parsley, chopped (optional)