Turkey Free Gluten Free Carrot Orange Juice
Bright, sweet, and loaded with natural color, this carrot and orange juice is the kind of drink that makes you feel good from the very first sip. Fresh carrots and juicy oranges do all the heavy lifting here, delivering a naturally vibrant flavor that needs almost no embellishment. A little grated ginger adds a subtle warmth if you're into that, and a touch of honey or maple syrup can round out the sweetness ā though the fruit often handles that on its own. Whether you run everything through a juicer or blitz it in a blender and strain it through a fine-mesh sieve, the result is a clean, pulp-free glass of something genuinely refreshing. It's a great reminder that the best drinks are often the simplest ones, built entirely from whole, recognizable ingredients with nothing hidden or unnecessary. Serve it over ice and drink it right away for the brightest flavor and the most vivid color in the glass.
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Learn more āIngredients
2 servings
- 4 medium carrots, peeled and cut into 2-inch pieces
- 3 medium oranges, peeled and quartered
- Ā½ cup cold water
- Ā½ tsp fresh ginger, peeled and grated (optional)
- 1 tsp honey or maple syrup, to taste (optional)
Instructions
- 1
If using a juicer, feed the carrot pieces and orange quarters through the juicer alternately, then stir to combine. Skip to step 3.
- 2
If using a blender, add the carrot pieces, orange quarters, and cold water to the blender. Blend on high for 60ā90 seconds until completely smooth and no large chunks remain.
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