Red Meat Allergy Friendly Gluten Free Carrot Orange Juice
Bright, sweet, and packed with natural goodness, this carrot and orange juice is the kind of drink that makes you feel like you're doing something genuinely great for yourself. Fresh carrots bring an earthy sweetness while the oranges add a citrusy punch, and a little grated ginger can take the whole thing to another level if you're in the mood. Since it's built entirely from whole fruits, vegetables, and a touch of natural sweetener, there's nothing here to stress about ā no hidden animal proteins, no processed additives, just clean and simple ingredients. Whether you run it through a juicer or blend and strain it at home, the result is a gorgeous, vibrant glass that looks as good as it tastes. It's refreshing served over ice and comes together with almost zero effort, making it an easy addition to your morning routine or an afternoon pick-me-up any day of the week.
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Learn more āIngredients
2 servings
- 4 medium carrots, peeled and cut into 2-inch pieces
- 3 medium oranges, peeled and quartered
- Ā½ cup cold water
- Ā½ tsp fresh ginger, peeled and grated (optional)
- 1 tsp honey or maple syrup, to taste (optional)
Instructions
- 1
If using a juicer, feed the carrot pieces and orange quarters through the juicer alternately, then stir to combine. Skip to step 3.
- 2
If using a blender, add the carrot pieces, orange quarters, and cold water to the blender. Blend on high for 60ā90 seconds until completely smooth and no large chunks remain.
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