Hazelnut Free Gluten Free Carrot Orange Juice
Bright, sweet carrots and juicy oranges come together in a glass that tastes like sunshine ā earthy, citrusy, and just a little zippy if you add that optional knob of fresh ginger. This is the kind of drink that makes you feel genuinely good about what you're putting into your body, and it comes together with nothing more than whole produce and a blender or juicer. Because every ingredient here is a whole fruit, vegetable, or natural sweetener, there's no label-reading required and no concern about hidden nut derivatives sneaking in. The straining step is key ā pressing the pulp firmly through a fine-mesh strainer gives you a smooth, vibrant juice rather than a thick smoothie, so the texture is clean and refreshing. A drizzle of honey or maple syrup lets you dial in the sweetness to your liking, making it easy to customize for kids and adults alike. Serve it straight over ice and drink it immediately for the best flavor and color.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more āIngredients
2 servings
- 4 medium carrots, peeled and cut into 2-inch pieces
- 3 medium oranges, peeled and quartered
- Ā½ cup cold water
- Ā½ tsp fresh ginger, peeled and grated (optional)
- 1 tsp honey or maple syrup, to taste (optional)
Instructions
- 1
If using a juicer, feed the carrot pieces and orange quarters through the juicer alternately, then stir to combine. Skip to step 3.
- 2
If using a blender, add the carrot pieces, orange quarters, and cold water to the blender. Blend on high for 60ā90 seconds until completely smooth and no large chunks remain.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!