Turmeric Free Gluten Free Carolina Mustard BBQ Sauce

Total time15 min

Prep time5 min

Cook time10 min

Turmeric Free Gluten Free Carolina Mustard BBQ Sauce

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Ingredients

8 servings

½ cup yellow mustard
Maille Dijon Originale Traditional Dijon Mustard No Added Sulfites 7.5 oz Annie's Natural Organic Dijon Mustard Bornier Mustard Dijon - 7.4 Oz Roland Foods Mustard, Dijon, Extra Strong Suzie's Organic Dijon Mustard
See all
Chef's tip
Use the same amount. Dijon mustard is sharper and less vinegary, so taste and adjust as needed.
3 tbsp apple cider vinegar
2 tbsp honey
1 tbsp brown sugar
1 tbsp tamari
1 tsp worcestershire sauce
½ tsp garlic powder
½ tsp onion powder
¼ tsp smoked paprika
¼ tsp black pepper
¼ tsp cayenne pepper (optional)

Instructions

1
Combine the yellow mustard, apple cider vinegar, honey, brown sugar, tamari, Worcestershire sauce, garlic powder, onion powder, smoked paprika, black pepper, and cayenne, if using, in a small saucepan. Whisk until smooth.
2
Set the saucepan over medium-low heat and cook, stirring frequently, until the sauce is steaming and the sugar has fully dissolved, about 5–7 minutes. Do not let it boil.

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