Rye Free Gluten Free Caprese Salad

Few dishes capture summer on a plate quite like this classic Italian salad, and the beauty here is that it needs almost no cooking at all. Ripe, juicy tomatoes and creamy fresh mozzarella are layered together in alternating slices, then finished with fragrant basil, a generous drizzle of extra-virgin olive oil, and a touch of flaky sea salt. A balsamic glaze adds a sweet, tangy depth if you want to take it up a notch. Every single ingredient in this recipe is naturally free from rye and other grains, so there's no need to scrutinize labels or worry about hidden grain-based additives sneaking into your meal. It's the kind of dish that looks stunning on a platter but comes together in just a few minutes — no oven, no fuss. Serve it as a starter, a light lunch, or a crowd-pleasing side at your next gathering and watch it disappear fast.

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