This bold, smoky blend brings serious depth without relying on a heavy hand of salt to do the work. Smoked and sweet paprika build a rich, earthy base, while garlic powder, onion powder, oregano, and thyme layer in savory complexity. Cayenne and white pepper bring the heat, and black pepper adds a sharp, peppery finish that keeps every shake interesting. Stirred together in minutes and stored in a sealed jar, it's ready whenever a dish needs that classic Cajun kick. This one's a great pantry staple to have on hand for anyone watching their sodium intake, since you're fully in control of how much seasoning ends up in the bowl. Sprinkle it over roasted vegetables, grilled meats, or a pot of simmering rice and beans for instant flavor.
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Combine the smoked paprika, sweet paprika, garlic powder, onion powder, dried oregano, dried thyme, salt, black pepper, cayenne pepper, and white pepper in a small bowl and stir until evenly blended.
Transfer the seasoning blend to an airtight jar or container and seal tightly. Store at room temperature away from heat and light for up to 6 months.
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