Shellfish Free Gluten Free Berry Mint Fruit Salad
A bowl of peak-season berries dressed in honey and fresh lime is one of those dishes that looks stunning with almost zero effort. The combination of strawberries, blueberries, raspberries, and blackberries gives you a gorgeous mix of colors, textures, and flavors all at once. A quick whisk of lime juice, honey, and lime zest pulls everything together into a bright, lightly sweet dressing that lets the fruit shine without overpowering it. The finishing touch of thinly sliced fresh mint adds a cool, herby lift that makes the whole bowl feel a little more special. This is the kind of recipe that works just as well as a casual weeknight dessert as it does on a brunch spread or a summer picnic table. Since it's built entirely from fresh fruit, citrus, honey, and herbs, there's nothing hidden to worry about — just clean, vibrant ingredients from start to finish. Serve it immediately after tossing so the berries stay bright and the mint stays fresh.
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Learn more →Ingredients
4 servings
- 1 cup fresh strawberries, hulled and quartered
- 1 cup fresh blueberries
- 1 cup fresh raspberries
- 1 cup fresh blackberries
- 2 tbsp fresh lime juice
- 1 tbsp honey
- ½ tsp lime zest
- 2 tbsp fresh mint leaves, thinly sliced
Instructions
- 1
In a small bowl, whisk together the lime juice, honey, and lime zest until the honey is fully dissolved.
- 2
Add the strawberries, blueberries, raspberries, and blackberries to a large mixing bowl.
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