Seed Oil Free Gluten Free Bacon Wrapped Dates
Total time35 min
Prep time15 min
Cook time20 min
5.0(23)
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Learn more →Ingredients
6 servings
- 18 medjool dates
- 18 whole almonds
- 9 slices bacon, halved crosswise
- ¼ tsp black pepper
For serving
- 1 tbsp fresh flat-leaf parsley, finely chopped (optional)
Instructions
- 1
Preheat the oven to 400°F (205°C). Set a wire rack inside a rimmed baking sheet.
- 2
Slit each date lengthwise along one side and remove the pit if not already pitted. Press one whole almond into the cavity of each date and press the date closed around it.
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