Red Meat Allergy Friendly Gluten Free Bacon Wrapped Dates

Total time35 min

Prep time15 min

Cook time20 min

Red Meat Allergy Friendly Gluten Free Bacon Wrapped Dates

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Ingredients

6 servings

18 medjool dates
18 whole almonds
Wholesome Pantry Organic Dry Roasted And Salted Almonds Great Value Dry Roasted & Lightly Salted Almonds Freshness Guaranteed Raw Almonds Marcona Almonds, 4 oz Member's Mark Natural Whole Almonds
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9 slices bacon, halved crosswise
Chef's tip
Cook it like regular bacon. It's leaner and releases little fat, so add a splash of oil to the pan if needed.
¼ tsp black pepper

For serving

1 tbsp fresh flat-leaf parsley, finely chopped (optional)

Instructions

1
Preheat the oven to 400°F (205°C). Set a wire rack inside a rimmed baking sheet.
2
Slit each date lengthwise along one side and remove the pit if not already pitted. Press one whole almond into the cavity of each date and press the date closed around it.

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