High Fructose Corn Syrup Free Gluten Free Bacon Wrapped Chicken Breast

Total time40 min

Prep time10 min

Cook time30 min

High Fructose Corn Syrup Free Gluten Free Bacon Wrapped Chicken Breast

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Ingredients

4 servings

4 boneless, skinless chicken breasts (about 6–7 oz each)
Kroger Uncooked Boneless Skinless Chicken Breast Foster Farms Simply Raised Simply Raised Boneless Skinless Chicken Breast Fillets Simple Truth Natural Thin-Sliced Boneless and Skinless Chicken Breast Cutlets Signature Farms Boneless Skinless Chicken Breasts Value Pack - 3.5 Lb PERDUE FRESH CUTS Fresh Boneless Skinless Chicken Breast Strips Traypack - 1.25 Lbs
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1 tsp smoked paprika
½ tsp garlic powder
½ tsp onion powder
½ tsp kosher salt
¼ tsp black pepper
1 tbsp olive oil
12 slices bacon (about 12 oz)

For serving

1 tbsp fresh parsley, chopped (optional)

Instructions

1
Preheat the oven to 400°F (205°C). Set a wire rack inside a rimmed baking sheet.
2
In a small bowl, stir together the smoked paprika, garlic powder, onion powder, salt, and black pepper. Pat the chicken breasts dry with paper towels, rub them all over with the olive oil, then coat evenly with the spice mixture.

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