Artificial Food Coloring Free Ginger White Grape Agua Fresca
Bright, refreshing, and naturally beautiful in the glass, this agua fresca is everything a warm-weather drink should be. Blended green grapes bring a delicate sweetness, while fresh ginger adds a lively, slightly spicy kick that makes each sip feel a little more interesting than your average fruit drink. A touch of honey and a pinch of salt round out the flavor in a way that feels surprisingly sophisticated for such a simple ingredient list. Every drop of color in this drink comes straight from real fruit — no dyes, no additives, no label-reading required. The blending and straining method pulls out a silky, jewel-toned liquid that looks stunning poured over ice without any artificial help. A few sprigs of fresh mint on top make it feel like something you'd order at a nice restaurant, but it comes together right in your own kitchen. This is the kind of recipe that makes you wonder why you ever reached for a bottled drink in the first place.
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Learn more →Ingredients
4 servings
- 3 cups seedless green grapes (about 1 lb)
- 2 cups cold water
- 1 tbsp fresh ginger, peeled and finely grated
- 1 tbsp honey
- 1 pinch salt
For serving
- ice, for serving
- fresh mint sprigs, for serving (optional)
Instructions
- 1
Add the grapes, cold water, grated ginger, honey, and salt to a blender. Blend on high until completely smooth, about 45 seconds.
- 2
Set a fine-mesh strainer over a large pitcher. Pour the blended mixture through the strainer, pressing gently on the solids with the back of a spoon to extract as much liquid as possible. Discard the solids.
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