Oats Free Ginger Turmeric Bone Broth

Total time45 min

Prep time10 min

Cook time35 min

5.0

(28)

Warming, golden, and deeply aromatic, this sipping broth is built on a foundation of real bone broth layered with fresh ginger, turmeric, garlic, and a gentle whisper of Ceylon cinnamon. The combination of celery, carrot, thyme, and rosemary simmers together until the liquid turns rich and fragrant, then everything gets strained away so you're left with a silky, clean cup that feels genuinely restorative. Coconut aminos add a subtle savory depth that rounds out the brightness of the apple cider vinegar without any grain-based ingredients sneaking in. For anyone navigating a grain-free or oat-free lifestyle, this kind of recipe is a relief — no hidden fillers, no ambiguous additives, just whole ingredients you can see and name. A squeeze of lemon and a few fresh herb leaves on top make it feel almost spa-like, whether you're sipping it from a mug on a slow morning or serving it as a light starter. It's the kind of thing that's almost meditative to make and even better to drink.

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Ingredients

4 servings

4 cups bone broth (homemade or aip-compliant brand, no added pepper or additives)
1 cup water
2-inch piece fresh ginger, peeled and thinly sliced
1-inch piece fresh turmeric, peeled and thinly sliced (or 1 tsp ground turmeric)
4 cloves garlic, smashed
2 stalks celery, roughly chopped
1 medium carrot, roughly chopped
3 sprigs fresh thyme
2 sprigs fresh rosemary
1 tbsp apple cider vinegar
½ tsp sea salt, plus more to taste
1 tbsp coconut aminos
¼ tsp ground ceylon cinnamon

For serving

1–2 tbsp fresh cilantro or parsley leaves, for serving (optional)
4 thin slices fresh lemon, for serving (optional)

Instructions

1
Combine the bone broth, water, ginger, turmeric, garlic, celery, carrot, thyme, rosemary, apple cider vinegar, coconut aminos, and Ceylon cinnamon in a large saucepan.
2
Bring to a boil over medium-high heat, then reduce the heat to low and simmer, uncovered, for 30 minutes, until the broth is deeply golden and fragrant and the vegetables are fully softened.

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