
Warm, savory, and deeply aromatic, this golden tonic is the kind of thing you'll want to curl up with on a slow morning or a chilly evening. Fresh ginger and turmeric steep directly into simmering bone broth alongside smashed garlic, creating a broth that's rich, earthy, and genuinely soothing without a drop of coffee or tea. Apple cider vinegar and Ceylon cinnamon round out the flavor with a gentle brightness and warmth that feels almost medicinal in the best possible way. A touch of honey and lemon juice at the end lets you dial the sweetness and tang to your own taste. For anyone cutting out stimulants, finding a hot drink that actually feels satisfying โ not like a consolation prize โ can be the real challenge, and this one absolutely delivers. It comes together in one small saucepan and strains clean into two mugs, so the whole process is as calming as the drink itself.
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Combine the bone broth, ginger, turmeric, and garlic in a small saucepan over medium heat. Bring to a gentle simmer, then reduce the heat to low and cook for 8 minutes, until the broth is fragrant and the ginger and turmeric have fully infused.
Remove from the heat and stir in the apple cider vinegar and Ceylon cinnamon. Add the honey and lemon juice, if using.
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