Mediterranean Diet Friendly Ginger Teriyaki Sauce

Total time15 min

Prep time5 min

Cook time10 min

Mediterranean Diet Friendly Ginger Teriyaki Sauce

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Ingredients

6 servings

½ cup coconut aminos
San-J Gluten Free Tamari Soy Sauce - 10 fl oz San-J Gluten Free 28% Less Sodium Tamari Brewed Soy Sauce - Low FODMAP Certified San-J Organic Tamari Brewed Soy Sauce - 10 fl oz San-J Tamari Soy Sauce Gluten Free Tamari Lite Less Sodium - 10 Fl. Oz.Organic Gluten Free Reduced Sodium Tamari Soy Sauce (Organic Tamari Brewed Soy Sauce 25% less sodium) - Low FODMAP Certified
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Chef's tip
Soy sauce is saltier and less sweet; start with less and adjust.
2 tbsp honey
1 tbsp rice vinegar
1 tsp toasted sesame oil
1 tsp fresh ginger, finely grated
1 clove garlic, finely grated
1 tsp arrowroot powder
1 tbsp cold water
¼ tsp ground turmeric (optional)

Instructions

1
Whisk together the coconut aminos, honey, rice vinegar, sesame oil, ginger, and garlic in a small saucepan until combined.
2
Set the saucepan over medium heat and bring to a gentle simmer, stirring occasionally, until the honey has fully dissolved and the mixture is steaming, about 3 minutes.

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