
This vibrant bowl of summer fruit is the kind of dish that looks like you spent way more time on it than you actually did. Juicy strawberries, blueberries, grapes, mango, and peach all come together in a way that feels festive and fresh, with every color of the rainbow represented. The real magic is the dressing โ fresh lime juice and zest, finely grated ginger, honey, and a whisper of Ceylon cinnamon create something bright and aromatic that elevates plain fruit into something genuinely craveable. A short 10-minute rest lets the fruit release its natural juices and soak up all that zingy, spiced flavor before you toss it one final time. Fresh mint scattered over the top adds a cool, herby finish that makes the whole thing feel a little fancy without any extra effort. Every single ingredient here is naturally free from tree nuts, so there's no label-scanning or substitution stress โ just beautiful produce and a punchy homemade dressing. It's equally at home on a brunch spread, a backyard cookout table, or as a light and satisfying dessert.
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In a small bowl, whisk together the lime juice, lime zest, grated ginger, honey, and Ceylon cinnamon until the honey is fully dissolved and the dressing is smooth.
Combine the strawberries, blueberries, grapes, mango, and peach in a large mixing bowl.
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