Peanut Free Ginger Fennel Iced Herbal Tea
Bright, aromatic, and genuinely refreshing, this iced herbal tea is the kind of drink that makes you feel like you've got your life together. Fresh ginger and fennel seeds are simmered together until the liquid turns fragrant and lightly golden, creating a naturally complex base that tastes far more sophisticated than the effort involved. A touch of honey rounds out the sharpness and ties everything together beautifully. For anyone navigating store-bought beverages with long ingredient lists and vague "natural flavors" disclaimers, brewing your own means you know exactly what's in the glass. The ingredient list here is short, whole, and completely straightforward — no hidden additives, no cross-contact concerns, just clean, real flavors. Poured over ice and finished with a sprig of fresh mint, it's the kind of thing you'll want to keep a pitcher of in the fridge all week.
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Learn more →Ingredients
4 servings
For the tea
- 4 cups water
- 1 tbsp fresh ginger, peeled and thinly sliced
- 1 tsp fennel seeds
- 2 tbsp honey
For serving
- 2 cups ice
- 4 sprigs fresh mint (optional)
Instructions
- 1
Combine the water, ginger slices, and fennel seeds in a medium saucepan over medium-high heat and bring to a boil.
- 2
Reduce the heat to low and simmer for 8 minutes, until the liquid is fragrant and lightly golden.
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