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If using fresh peaches, peel and roughly chop them. If using frozen peaches, let them thaw at room temperature for 10 minutes until just softened but still cold.
Combine the peaches, kefir, honey, ginger, cardamom, turmeric, lemon juice, salt, and vanilla extract (if using) in a blender. Blend on high until completely smooth, about 45 seconds.
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