Whole 30 Garlic-Rosemary Lettuce Cup Bites

Total time30 min

Prep time15 min

Cook time15 min

Whole 30 Garlic-Rosemary Lettuce Cup Bites

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Ingredients

4 servings

For the lettuce cups

1 head butter lettuce, leaves separated and trimmed into cups
Simple Truth Organic Living Butter Lettuce Simple Truth Organic Baby Red Butter Lettuce Live Gourmet Butter Lettuce O Organics Organic Living Butter Lettuce - Each Signature Select/Farms Living Butter Lettuce - 1 Count
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For the filling

2 tbsp olive oil
1 lb ground turkey
4 cloves garlic, minced
1 tbsp fresh rosemary, finely chopped
½ tsp ground turmeric
¼ tsp ground ginger
1 medium zucchini, finely diced
2 medium carrots, finely diced
2 tbsp coconut aminos
1 tbsp apple cider vinegar
½ tsp salt, or to taste

For serving

2 tbsp fresh parsley, roughly chopped (optional)
1 lemon, cut into wedges (optional)

Instructions

1
Separate the butter lettuce into individual leaves, selecting the 12 most cup-shaped ones. Trim the base of each leaf so it sits flat. Arrange on a serving platter and set aside.
2
Heat the olive oil in a large (12-inch) skillet over medium-high heat until shimmering.

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