BHA & BHT Free Garlic-Rosemary Bone Broth Sippers
Warm, deeply savory, and genuinely soothing, this mug of simmered broth is the kind of thing you'll want to curl up with on a cold afternoon. Smashed garlic, fresh rosemary, and thin slices of ginger steep right in the broth, filling your kitchen with an aroma that feels almost medicinal in the best possible way. A touch of turmeric gives the liquid a beautiful golden hue and a subtle earthiness, while apple cider vinegar rounds out the flavor and helps draw the most from every ingredient. The whole thing gets strained before serving, so what ends up in your mug is silky, clean, and intensely fragrant. For anyone navigating preservative sensitivities, this recipe is a breath of fresh air — every single ingredient is whole and unprocessed, with no packaged shortcuts that might sneak in unwanted additives. A finishing drizzle of extra-virgin olive oil adds a little richness and makes each sip feel genuinely indulgent. It's simple enough to pull together on a weeknight but special enough to serve to a guest who needs something comforting and real.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 4 cups bone broth
- 4 cloves garlic, smashed
- 3 sprigs fresh rosemary
- 1 tsp fresh ginger, peeled and thinly sliced
- ½ tsp ground turmeric
- 1 tbsp apple cider vinegar
- ½ tsp sea salt, or to taste
For serving
- 1 tsp extra-virgin olive oil (optional)
- fresh rosemary sprigs, for garnish (optional)
Instructions
- 1
Combine the bone broth, smashed garlic, rosemary sprigs, ginger slices, turmeric, and apple cider vinegar in a medium saucepan over medium heat. Bring to a gentle simmer, stirring once to distribute the turmeric.
- 2
Reduce the heat to low and simmer, uncovered, for 10 minutes, until the broth is fragrant and the garlic has softened.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!