Low Sodium Garlic Lemon Shrimp Skillet

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  1 ½ lb large shrimp (21–25 count), peeled and deveined, tails on or off
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  Ingredients can vary. These products likely fit a Low Sodium diet.

  Simple Truth Extra Large Shrimp Cooked Peeled & Deveined Tail OnSimple Truth Jumbo Raw Shrimp Peeled & Deveined Tail OffExtra Large EZ Peel Shrimp 21/25Shrimp Cooked 51-60 Count Medium Previously Frozen Service Case - 1 LbShrimp Cooked Tail On 26-30 Count Per Pound Extra Large Previously Frozen - 1 Lb

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  3 tbsp olive oil, divided
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  ½ tsp fine sea salt, divided
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  Chef's tip

  Season to taste - salt substitutes can taste bitter in larger amounts, so start with less.
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  ¼ tsp ground turmeric
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  ⅛ tsp ground ginger
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  2 medium zucchini, halved lengthwise and sliced into ½-inch half-moons
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  6 cloves garlic, thinly sliced
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  ⅓ cup bone broth
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  3 tbsp fresh lemon juice (from about 1 ½ lemons)
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  1 tsp lemon zest
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  ¼ cup fresh flat-leaf parsley, roughly chopped
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  2 tbsp fresh chives, thinly sliced (optional)
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For serving

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  lemon wedges, for serving
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