Paleo Garlic Herb Roasted Turkey Breast

Total time1 hr 55 min

Prep time15 min

Cook time1 hr 30 min

4.5

(24)

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Ingredients

6 servings

1 bone-in turkey breast (about 5–6 lb), skin on
3 tbsp olive oil
4 cloves garlic, minced
2 tbsp fresh rosemary, finely chopped
2 tbsp fresh thyme leaves
1 tbsp fresh sage, finely chopped
1 tsp salt
½ tsp black pepper
1 lemon, halved
½ cup chicken broth

For serving

fresh parsley, roughly chopped (optional)

Instructions

1
Heat the oven to 325°F (165°C). Pat the turkey breast completely dry with paper towels and place it skin-side up on a roasting rack set inside a roasting pan.
2
In a small bowl, combine the olive oil, garlic, rosemary, thyme, sage, salt, and black pepper, stirring until a uniform paste forms.

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