Sesame Free Garden Grape Lime Cooler

Total time30 min

Prep time10 min

Cook time5 min

4.5

(13)

This refreshing cooler is the kind of drink that makes you feel like you're sitting on a shaded porch even when you're not. Muddled grapes and fresh mint come together with bright lime juice and a touch of maple syrup for a flavor that's fruity, herbal, and just sweet enough. The simple syrup is made from scratch in minutes, so you know exactly what's going into your glass — no store-bought mixes, no mystery additives, no hidden ingredients to second-guess. Straining the muddled mixture gives you a beautifully clear, jewel-toned base before the sparkling water goes in, which means every sip is clean and effervescent. It's naturally free of any sesame-derived ingredients, making it an easy, crowd-pleasing pour for anyone navigating that allergy at a gathering or backyard party. Serve it tall over ice with a lime slice and a sprig of mint, and it looks as good as it tastes.

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Ingredients

4 servings

For the simple syrup

2 tbsp maple syrup
2 tbsp water

For the cooler

2 cups seedless red or green grapes
½ cup fresh lime juice (from about 4–5 limes)
¼ cup fresh mint leaves, loosely packed
3 cups sparkling water, chilled
2 cups ice cubes

For serving

lime slices, for serving (optional)
fresh mint sprigs, for serving (optional)

Instructions

1
Combine the maple syrup and water in a small saucepan over medium heat, stirring until the syrup is fully dissolved, about 1–2 minutes. Remove from heat and let cool for 10–15 minutes until no longer warm to the touch.
2
Place the grapes and mint leaves in a pitcher. Muddle firmly with a muddler or the back of a fork until the grapes are fully crushed and the mint is bruised, releasing their juice and aroma.

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