Carrageenan Free Garden Grape Lime Cooler
This refreshing cooler is the kind of drink that makes you feel like you're sitting on a shaded porch even when you're just standing in your kitchen. Whole grapes and fresh mint get muddled together, releasing a gorgeous burst of fruity, herbal juice that forms the backbone of the whole drink. A quick maple syrup simple syrup sweetens things naturally without any processed additives, and fresh lime juice brings a bright, zippy contrast that ties everything together beautifully. Many store-bought sparkling beverages and flavored drinks sneak in thickeners and stabilizers that people avoiding carrageenan have to constantly watch for on labels — this one is built entirely from whole, recognizable ingredients with nothing hidden. The mixture gets strained smooth before the sparkling water goes in, so you get a clean, elegant sip every time rather than a pulpy mess. It's visually stunning in a tall glass with a lime wheel and a sprig of mint, making it just as impressive for guests as it is satisfying to sip solo on a weeknight.
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Learn more →Ingredients
4 servings
For the simple syrup
- 2 tbsp maple syrup
- 2 tbsp water
For the cooler
- 2 cups seedless red or green grapes
- ½ cup fresh lime juice (from about 4–5 limes)
- ¼ cup fresh mint leaves, loosely packed
- 3 cups sparkling water, chilled
- 2 cups ice cubes
For serving
- lime slices, for serving (optional)
- fresh mint sprigs, for serving (optional)
Instructions
- 1
Combine the maple syrup and water in a small saucepan over medium heat, stirring until the syrup is fully dissolved, about 1–2 minutes. Remove from heat and let cool for 10–15 minutes until no longer warm to the touch.
- 2
Place the grapes and mint leaves in a pitcher. Muddle firmly with a muddler or the back of a fork until the grapes are fully crushed and the mint is bruised, releasing their juice and aroma.
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