Pistachio Free Fruit-Infused Water
Staying properly hydrated gets a whole lot more appealing when your water tastes like a spa day. Bright citrus, cool cucumber, and fragrant mint transform a plain pitcher of water into something genuinely refreshing and beautiful to look at. Every single ingredient here is whole, fresh, and naturally free from tree nuts of any kind, so there's zero need to scrutinize labels or worry about hidden allergens sneaking in. The little trick of clapping the mint leaves before adding them is a game-changer — it wakes up the oils and makes the whole pitcher smell incredible. After an hour in the fridge, the water takes on a soft blush color and a gentle, layered flavor that's light without being boring. It's the kind of drink you'll want to keep on the counter all week, refilling the pitcher as soon as it runs low.
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Learn more →Ingredients
6 servings
- 1 medium lemon, thinly sliced
- 1 medium orange, thinly sliced
- ½ medium cucumber, thinly sliced
- ½ cup fresh mint leaves, lightly bruised
- 6 cups cold water
- 1 cup ice cubes
Instructions
- 1
Slice the lemon, orange, and cucumber into rounds about 1/4 inch thick. Place the mint leaves in your palm and clap once to bruise them lightly, releasing their oils.
- 2
Add the citrus slices, cucumber rounds, and bruised mint to a large pitcher. Pour in the cold water and stir gently to combine.
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