Gelatin Free Fruit-Infused Water
Staying hydrated has never looked this good. Bright citrus rounds, cool cucumber slices, and a handful of bruised fresh mint turn a simple pitcher of water into something genuinely refreshing and beautiful. The brief chill time in the fridge lets all those natural flavors meld together, so by the time you pour a glass it tastes clean, lightly sweet, and subtly herbal all at once. Every single ingredient here is whole and plant-based, so there is absolutely nothing to second-guess — no hidden additives, no thickeners, no animal-derived anything. It is the kind of drink that looks impressive on a table but takes almost no effort to pull together. Perfect for warm afternoons, dinner parties, or just making your everyday water feel a little more special.
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Learn more →Ingredients
6 servings
- 1 medium lemon, thinly sliced
- 1 medium orange, thinly sliced
- ½ medium cucumber, thinly sliced
- ½ cup fresh mint leaves, lightly bruised
- 6 cups cold water
- 1 cup ice cubes
Instructions
- 1
Slice the lemon, orange, and cucumber into rounds about 1/4 inch thick. Place the mint leaves in your palm and clap once to bruise them lightly, releasing their oils.
- 2
Add the citrus slices, cucumber rounds, and bruised mint to a large pitcher. Pour in the cold water and stir gently to combine.
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