Walnut Free Frozen Strawberry Daiquiri
Few cocktails hit quite like a frozen daiquiri on a warm day, and this one leans hard into ripe, juicy strawberries for a flavor that tastes genuinely fresh rather than syrupy or artificial. White rum brings a clean, slightly sweet backbone that lets the fruit shine, while fresh lime juice cuts through with just the right amount of tartness. Simple syrup ties everything together without overwhelming the natural berry sweetness. The whole thing comes together in under a minute of blending, making it one of the easiest crowd-pleasing drinks you can pull off at home. Bottled frozen drink mixes can be a minefield of unexpected additives and shared processing lines, so blending your own from scratch means you know exactly what's going in the glass. Serve it in chilled glasses with a lime wheel or a fresh strawberry on the rim and it looks like something you'd pay twelve dollars for at a beach bar.
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Learn more āIngredients
2 servings
- 1 Ā½ cups fresh strawberries, hulled and halved
- 3 oz white rum
- 1 Ā½ oz fresh lime juice (from about 2 limes)
- 1 oz simple syrup
- 2 cups ice
For serving
- 2 lime wheels or fresh strawberry slices, for garnish (optional)
Instructions
- 1
Add the strawberries, rum, lime juice, simple syrup, and ice to a blender.
- 2
Blend on high speed until completely smooth and slushy, about 30ā45 seconds, scraping down the sides once if needed. The mixture should be thick enough to mound slightly in the glass without immediately running flat.
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