Red Meat Allergy Friendly Frozen Strawberry Daiquiri
Bright, icy, and unapologetically fun, this blended cocktail is the kind of drink that makes any afternoon feel like a vacation. Fresh strawberries and real lime juice do all the heavy lifting here, giving you that vivid color and tart-sweet balance that no powdered mix can match. The whole thing comes together in under a minute of blending, which means you're basically one button press away from something genuinely impressive. Since it's built entirely from fruit, citrus, rum, and simple syrup, there's nothing hidden in the ingredient list to worry about ā just clean, straightforward components you can verify at a glance. It's naturally free from any meat-derived ingredients or animal proteins, making it an easy, crowd-pleasing pour for guests with dietary restrictions. Serve it in chilled glasses with a lime wheel or a fresh strawberry on the rim and it looks like something you'd pay twelve dollars for at a beachside bar.
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Learn more āIngredients
2 servings
- 1 Ā½ cups fresh strawberries, hulled and halved
- 3 oz white rum
- 1 Ā½ oz fresh lime juice (from about 2 limes)
- 1 oz simple syrup
- 2 cups ice
For serving
- 2 lime wheels or fresh strawberry slices, for garnish (optional)
Instructions
- 1
Add the strawberries, rum, lime juice, simple syrup, and ice to a blender.
- 2
Blend on high speed until completely smooth and slushy, about 30ā45 seconds, scraping down the sides once if needed. The mixture should be thick enough to mound slightly in the glass without immediately running flat.
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