Peanut Free Frozen Strawberry Daiquiri
Few cocktails capture the feeling of a warm afternoon quite like a frosty, fruit-forward daiquiri blended until perfectly slushy. Fresh strawberries and real lime juice do all the heavy lifting here, giving you that bright, tangy sweetness without any artificial shortcuts. White rum ties everything together with a clean, slightly floral kick that lets the fruit stay front and center. Because this recipe is built entirely from whole, recognizable ingredients ā no flavored syrups, no pre-made mixes ā you never have to second-guess what's actually in your glass. Just blend, pour into a chilled glass, and add a lime wheel or strawberry slice if you want that extra touch of flair. It comes together in under a minute of blending, which means you're basically one quick trip to the blender away from a seriously impressive drink.
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Learn more āIngredients
2 servings
- 1 Ā½ cups fresh strawberries, hulled and halved
- 3 oz white rum
- 1 Ā½ oz fresh lime juice (from about 2 limes)
- 1 oz simple syrup
- 2 cups ice
For serving
- 2 lime wheels or fresh strawberry slices, for garnish (optional)
Instructions
- 1
Add the strawberries, rum, lime juice, simple syrup, and ice to a blender.
- 2
Blend on high speed until completely smooth and slushy, about 30ā45 seconds, scraping down the sides once if needed. The mixture should be thick enough to mound slightly in the glass without immediately running flat.
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