
Bright, tangy, and impossibly refreshing, this frozen cocktail is the kind of drink that makes any afternoon feel like a vacation. Fresh strawberries bring natural sweetness and a gorgeous ruby color, while lime juice cuts right through with just enough citrus bite to keep things lively. A splash of white rum and a touch of simple syrup round everything out into a perfectly balanced slushy that tastes like it came from a beachside bar. The whole thing comes together in a blender in under a minute, which means you're basically one press of a button away from happy hour. Every ingredient here is straightforwardly grain-free by nature ā no thickeners, no mixes, no mystery additives ā just fruit, citrus, and spirits blended into something spectacular. Serve it in chilled glasses with a lime wheel or a fresh strawberry on the rim and it looks as good as it tastes.
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Add the strawberries, rum, lime juice, simple syrup, and ice to a blender.
Blend on high speed until completely smooth and slushy, about 30ā45 seconds, scraping down the sides once if needed. The mixture should be thick enough to mound slightly in the glass without immediately running flat.
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