Lupin Free Frozen Strawberry Daiquiri
Few cocktails hit quite like a frosty, blended daiquiri on a warm afternoon, and this one delivers that perfect slushy texture with nothing but fresh, whole ingredients. Real strawberries bring a naturally vibrant sweetness that no artificial mix can match, while fresh lime juice keeps every sip bright and just a little tart. White rum ties it all together with a clean, light backbone that lets the fruit shine rather than compete with it. Because the ingredient list is so straightforward ā fruit, citrus, rum, and a touch of simple syrup ā there's no need to scrutinize labels or worry about unexpected additives sneaking in. The whole thing comes together in under a minute of blending, and the result is thick, frosty, and gorgeous enough to serve at a dinner party or sip solo on the porch. A lime wheel or fresh strawberry on the rim makes it look like something from a beach bar, with almost zero extra effort.
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Learn more āIngredients
2 servings
- 1 Ā½ cups fresh strawberries, hulled and halved
- 3 oz white rum
- 1 Ā½ oz fresh lime juice (from about 2 limes)
- 1 oz simple syrup
- 2 cups ice
For serving
- 2 lime wheels or fresh strawberry slices, for garnish (optional)
Instructions
- 1
Add the strawberries, rum, lime juice, simple syrup, and ice to a blender.
- 2
Blend on high speed until completely smooth and slushy, about 30ā45 seconds, scraping down the sides once if needed. The mixture should be thick enough to mound slightly in the glass without immediately running flat.
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