Artificial Flavors Free Frozen Strawberry Daiquiri
Fresh strawberries, real lime juice, and a splash of white rum are all it takes to make a blended cocktail that tastes genuinely vibrant ā no artificial shortcuts needed. So many store-bought mixes and bottled daiquiri blends rely on synthetic strawberry flavoring that ends up tasting more like candy than fruit, which is exactly what this recipe sidesteps entirely. The simple syrup keeps things just sweet enough without overpowering the bright, tart punch of freshly squeezed lime. Everything goes straight into the blender with ice, and in under a minute you have a thick, frosty drink that looks and tastes like it came from a proper beach bar. A lime wheel or a fresh strawberry on the rim makes it feel a little fancy, but honestly the flavor does all the work on its own.
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Learn more āIngredients
2 servings
- 1 Ā½ cups fresh strawberries, hulled and halved
- 3 oz white rum
- 1 Ā½ oz fresh lime juice (from about 2 limes)
- 1 oz simple syrup
- 2 cups ice
For serving
- 2 lime wheels or fresh strawberry slices, for garnish (optional)
Instructions
- 1
Add the strawberries, rum, lime juice, simple syrup, and ice to a blender.
- 2
Blend on high speed until completely smooth and slushy, about 30ā45 seconds, scraping down the sides once if needed. The mixture should be thick enough to mound slightly in the glass without immediately running flat.
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