Vegan Fresh Orange Vanilla Lemonade

Total time30 min

Prep time10 min

Cook time5 min

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Ingredients

4 servings

For the vanilla syrup

½ cup maple syrup
Full Circle Organic 100% Pure Maple Syrup Butternut Mountain Farm Butternut Mountain Farm Maple Syrup, 12 oz Butternut Mountain Farm 100% Pure Vermont Organic Maple Syrup - 12 Fl. Oz.
Jakeman's Organic Pure Maple Syrup
Maple Joe 100% Pure Organic Amber Maple Syrup, 6.4 fl oz
See all
½ cup water
1 tsp pure vanilla extract

For the lemonade

¾ cup fresh lemon juice (from about 5–6 lemons)
½ cup fresh orange juice (from about 2 medium oranges)
3 cups cold water or sparkling water

For serving

ice, for serving
lemon or orange slices, for serving (optional)

Instructions

1
Combine the maple syrup and 1/2 cup water in a small saucepan over medium heat, stirring until the syrup dissolves, about 2 minutes. Remove from the heat and stir in the vanilla extract.
2
Let the vanilla syrup cool for 15 minutes until it reaches room temperature.

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